I haven’t been cooking much at the
moment, because no matter what I cook, one of my fussy children doesn’t want
it. So my view now is if there is lots
of food in the fridge, we need to eat it rather than making more, or you can
make yourself eggs and toast.
This evening, the babies asked for
eggs (whisked egg with salt and red chilli) and parathas (chapatti’s with lots
of ghee). I handed them a plate each and
went back to clean the kitchen. I came
back to find them snuggled up under a blanket enjoying their dinner.
The boys in contrast decided they
didn’t want to leftovers or eggs and toast, so would happily stay hungry. They then helped themselves to biscuits. I am going to let this slide and try and work
out tomorrow, what food exists, junk food excluded, that all the kids will
happily eat.
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